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| Almond Crust Chicken |
What you will need:
4 Lg Chicken Thighs
1/2 Cup Ground Almonds
2/3 Cup Bread Crumbs
1 Tsp Italian Seasoning
1/4 Tsp Each; Onion Powder, Salt,Garlic Powder and Pepper
1/2 Cup Buttermilk
325 degree oven.
Rinse and dry chicken
Combine seasonings with almonds and breadcrumbs in bowl.
Dip chicken into buttermilk, then into seasoned mixture, coat heavily.
Bake about 1 1/2 hours or until chickens done.