Orange Glazed Chicken

Orange Glazed Chicken

The Orange Glaze in this recipe adds a delightful zest of flavor to this chicken, and is simple to whip up. The only thing you really need is patience while the bird is roasting!

 What you need:

1 Roasting Chicken, rinsed and dried.

1-2 Tbsp Salt, Rubbed inside and out of chicken.

1 Tbsp Cornstarch

1 Cup Orange Juice

375 Degree Oven

Roast about 35-45 minutes Breast Side Down.
Remove from oven, turn chicken breast side Up and Increase oven temperature to 450 Degrees.
Roast for about 45-55 minutes.
In the meantime, mix together the cornstarch and orange juice in small pot over med heat, stirring constantly until creamy.
1/2 hour before chicken is done, baste with orange glaze, then halfway thru cook time, then every 15 minutes till chicken is done.